6 Must-Try Mangalorean Recipes


Welcome to the world of Mangalorean cuisine! Get ready to tantalize your taste buds with these 6 must-try recipes from the coastal city of Mangalore.


Slide into the deliciousness with the iconic Mangalorean fish curry, made with a blend of aromatic spices and fresh coconut milk. A true taste of the sea!


Next up, we have the mouth-watering chicken ghee roast, a fiery dish that will leave you craving for more. The perfect balance of spice and tanginess.


For all the vegetarians out there, don't worry, we've got you covered with the delectable jackfruit and potato curry. A burst of flavors in every bite.


No Mangalorean meal is complete without the famous neer dosa, a soft and fluffy rice crepe that pairs perfectly with any curry. A must-try for all dosa lovers.


Indulge in the rich and creamy Mangalorean prawn curry, made with a coconut and tamarind base. A true coastal delicacy that will leave you wanting more.


For a unique twist, try the Mangalorean style chicken biryani, cooked with fragrant spices and tender chicken. A one-pot wonder that will impress your taste buds.


End your meal on a sweet note with the traditional Mangalorean dessert, patrode. Made with colocasia leaves and jaggery, it's a sweet and savory treat.


Feeling thirsty? Quench your thirst with the refreshing kokum juice, a popular drink in Mangalore. Perfect for hot summer days.


There you have it, 6 must-try Mangalorean recipes that will transport you to the coastal city with every bite. So what are you waiting for? Get cooking and experience the flavors of Mangalore!