7 Substitutes Of Egg To Save Your Day

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Are you tired of using eggs in your recipes? Don't worry, we've got you covered! Here are 7 substitutes that will save your day.

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Slide number=1. Flaxseed: Mix 1 tablespoon of ground flaxseed with 3 tablespoons of water to replace one egg in baking.

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2. Banana: Mash 1 ripe banana to replace one egg in recipes like pancakes and muffins.

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3. Applesauce: Use ¼ cup of applesauce to replace one egg in recipes like cakes and cookies.

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4. Tofu: Blend ¼ cup of silken tofu to replace one egg in recipes like quiches and custards.

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5. Chia seeds: Mix 1 tablespoon of chia seeds with 3 tablespoons of water to replace one egg in baking.

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6. Aquafaba: The liquid from a can of chickpeas can be whipped to replace egg whites in recipes like meringues and macarons.

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7. Yogurt: Use ¼ cup of plain yogurt to replace one egg in recipes like pancakes and waffles.

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Now you have 7 substitutes for eggs that are easy to find and use in your recipes. Say goodbye to running to the store for eggs!

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With these substitutes, you can still enjoy your favorite dishes without using eggs. Try them out and let us know which one is your favorite!