Mango Coriander Chutney: All Things Tangy And Flavourful

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Mango Coriander Chutney: All Things Tangy And Flavourful

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It’s the season of mangoes and all we are looking for are unique ways to enjoy the king of fruits!

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This chutney is an innovative spin to your regular chutney as it combines mango with the tangy coriander chutney for a tasty twist.

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1 raw mango (chopped) 1 big bunch dhaniya (washed) 1 tsp jeera   2 tbsp raw peanuts   1 large garlic clove Ginger (chopped) Green chillies   Salt, as per taste

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In a mixer, grind jeera, raw peanuts, garlic, ginger, and green chillies.

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Now add raw mango, and coriander leaves in the mixer. Sprinkle salt as per your taste, and also add an ice cube.

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Churn the ingredients well in the mixer, and your coriander mango chutney is ready.

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