Tips To Prevent Tears While Cutting Onions

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Tips To Prevent Tears While Cutting Onions

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You can avoid crying when chopping onions. Keep your eyes from watering while handling onions by following these tips.

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Chill the onion for 30 minutes before chopping it. This may lessen the production of chemicals that cause tears.

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The portion of the onion most likely to cause tears is located at its base. It's safer to leave it alone until the very end.

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Put a candle near where you'll be cutting. Burning the onion in a flame can help neutralise the noxious substances it produces.

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Put the onion in water or use running water to chop it. The chemicals are removed from the eyes and the discomfort is lessened by doing this.

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To reduce the amount of tear-inducing substances released, consider using a food processor or specialised onion chopper.

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